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Induced Systemic Resistance by Bacillus vallismortis EXTN-1 SuppressedBacterial Wilt in Tomato Caused by Ralstonia solanacearum
Kyung Seok Park, Di By Paul, Yong Ki Kim, Ki Woong Nam, Young Kee Lee, Hyo Won Choi, Sang Yeob Lee
Plant Pathol J. 2007;23(1):22-25.   Published online March 31, 2007

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Ralstonia solanacearum genes induced during growth in tomato: an inside view of bacterial wilt
Molecular Microbiology. 2004;53(6):1641-1660   Crossref logo
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Identification and characterization of resistance quantitative trait loci against bacterial wilt caused by the Ralstonia solanacearum species complex in potato
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Comparison of Bacterial Communities in Soil Samples with and without Tomato Bacterial Wilt Caused by Ralstonia solanacearum Species Complex
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Comparison of Bacterial Communities in Soil Samples with and without Tomato Bacterial Wilt Caused by Ralstonia solanacearum Species Complex
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Comparison of Bacterial Communities in Soil Samples with and without Tomato Bacterial Wilt Caused by Ralstonia solanacearum Species Complex
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Comparison of Bacterial Communities in Soil Samples with and without Tomato Bacterial Wilt Caused by Ralstonia solanacearum Species Complex
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Bacillus volatiles adversely affect the physiology and ultra-structure of Ralstonia solanacearum and induce systemic resistance in tobacco against bacterial wilt
Scientific Reports. 2017;7(1):   Crossref logo
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Use of tomato crop residues into soil for control of bacterial wilt caused by Ralstonia solanacearum
Crop Protection. 2011;30(9):1138-1143   Crossref logo
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First report of bacterial wilt caused byRalstonia solanacearumbiovar 2 on tomato in Turkey
Plant Pathology. 2008;57(4):773-773   Crossref logo
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Effect of calcium nutrition on resistance of tomato against bacterial wilt induced by Ralstonia solanacearum
European Journal of Plant Pathology. 2013;136(3):547-555   Crossref logo
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