The Plant Pathology Journal

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Suppression of Green and Blue Mold in Postharvest Mandarin Fruit by Treatment of Pantoea agglomerans 59-4

Sang Mi Yu, Yong Ki Kim, Hyo Song Nam, Young Kee Lee, Seung Don Lee, Kui Jae Lee, Yong Hoon Lee

Plant Pathol J. 2010;26(4):353-359. Published online December 31, 2010
DOI: https://doi.org/10.5423/PPJ.2010.26.4.353

Preventive and curative activity of combined treatments of sodium carbonates and Pantoea agglomerans CPA-2 to control postharvest green mold of citrus fruit

J. Usall, J. Smilanick, L. Palou, N. Denis-Arrue, N. Teixidó, R. Torres, I. Viñas

Postharvest Biology and Technology. 2008;50(1):1-7

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Control of Postharvest Blue Mold of Nanfeng Mandarin by Application of Strain YS-1Paenibacillus brasilensis

Qihong Tu, Jinyin Chen, Juanhua Guo

Journal of Food Science. 2013;78(6):M868-E873

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Control of postharvest diseases on citrus fruit by preharvest applications of biocontrol agent Pantoea agglomerans CPA-2

Teresa P. Cañamás, Immaculada Viñas, Josep Usall, Rosario Torres, Marina Anguera, Neus Teixidó

Postharvest Biology and Technology. 2008;49(1):96-106

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Control of postharvest diseases on citrus fruit by preharvest application of the biocontrol agent Pantoea agglomerans CPA-2

Teresa Paula Cañamás, Immaculada Viñas, Josep Usall, Carla Casals, Cristina Solsona, Neus Teixidó

Postharvest Biology and Technology. 2008;49(1):86-95

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1-methylcyclopropene (1-MCP) suppressed postharvest blue mold of apple fruit by inhibiting the growth of Penicillium expansum

Jiangkuo Li, Huanhuan Lei, Hongmiao Song, Tongfei Lai, Xiangbin Xu, Xuequn Shi

Postharvest Biology and Technology. 2017;125:59-64

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Pathogen aggressiveness and postharvest biocontrol efficiency in Pantoea agglomerans

J. Francés, A. Bonaterra, M.C. Moreno, J. Cabrefiga, E. Badosa, E. Montesinos

Postharvest Biology and Technology. 2006;39(3):299-307

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Postharvest UV-C Irradiation Influenced Cellular Structure, Jasmonic Acid Accumulation, and Resistance Against Green Mold Decay in Satsuma Mandarin Fruit (Citrus unshiu)

Orathai Phonyiam, Hitoshi Ohara, Satoru Kondo, Matchima Naradisorn, Sutthiwal Setha

Frontiers in Sustainable Food Systems. 2021;5:

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Biological control of Monilinia laxa and Rhizopus stolonifer in postharvest of stone fruit by Pantoea agglomerans EPS125 and putative mechanisms of antagonism

Anna Bonaterra, Marta Mari, Lucia Casalini, Emilio Montesinos

International Journal of Food Microbiology. 2003;84(1):93-104

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Control of postharvest green mold of citrus fruit with yeasts, medicinal plants, and their combination

Henik Sukorini, Somsiri Sangchote, Netnapis Khewkhom

Postharvest Biology and Technology. 2013;79:24-31

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Integrated control of citrus green and blue mold and sour rot by Bacillus amyloliquefaciens in combination with tea saponin

Weining Hao, Hui Li, Meiying Hu, Liu Yang, Muhammad Rizwan-ul-Haq

Postharvest Biology and Technology. 2011;59(3):316-323

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