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|Evaluation of Soil Streptomyces spp. for the Biological Control of Fusarium Wilt Disease and Growth Promotion in Tomato and Banana|
|Praphat Kawicha, Jariya Nitayaros, Prakob Saman, Sirikanya Thaporn, Thanwanit Thanyasiriwat, Khanitta Somtrakoon, Kusavadee Sangdee, Aphidech Sangdee|
Plant Pathol J. 2023;39(1):108-122. Published online February 1, 2023
Evaluation of Soil Streptomyces spp. for the Biological Control of Fusarium Wilt Disease and Growth Promotion in Tomato and Banana
Endophytic Bacteria Induce Growth Promotion and Wilt Disease Suppression in Oilseed Rape and Tomato
Biological management of vascular wilt of tomato caused by Fusarium oxysporum f.sp. lycospersici by plant growth-promoting rhizobacterial mixture
Biological control of Fusarium tomato-wilt disease by cyanobacteria Nostoc spp.
Biological Control of Fusarium oxysporum f.sp. lycopersici on Tomato by Brevibacillus brevis
Biological Controls of Fusarium Tomato-wilt Disease by the Blue-green Alga Nostoc Spp.
Effect of Aqueous Neem Leaf Extracts in Controlling Fusarium Wilt, Soil Physicochemical Properties and Growth Performance of Banana (Musa spp.)
Evaluation of antagonistic strains of Fusarium spp. in the biological and integrated control of Fusarium wilt of cyclamen
Biological control of Fusarium wilt of tomato with Fusarium equiseti GF191 in both rock wool and soil systems
A Streptomyces morookaensis strain promotes plant growth and suppresses Fusarium wilt of banana