Erratum: The Effects of High Temperature on Infection by Potato virus Y, Potato virus A, and Potato leafroll virus

Article information

Plant Pathol J. 2017;33(1):101-101
Publication date (electronic) : 2017 February 01
doi : https://doi.org/10.5423/PPJ.ER.12.2015.0259
1National Institute of Horticultural & Herbal Science, Rural Development Administration, Wanju 55365, Korea
2Centro de Investigaciones Biológicas, Centro de Investigaciones BiolÓgicas-Spanish National Research Council, Madrid 28040, Spain

https://doi.org/10.5423/PPJ.OA.12.2015.0259

In the original version of this article, the Fig. 4 was inadvertently misdrawn the value of the bars during editing process.

Fig. 4

Real-time quantitative analysis of accumulation of Potato leafroll virus (PLRV) in Physalis floridana at 10 days post-inoculation (dpi). The absolute levels of PLRV are given as the number of viral copies per nanogram of total RNA. Means of 11–21 measurements ± standard deviations are shown. Alphabet in charts indicate with the same letters were not significantly different upon Duncan’s multiple range testing (P > 0.05). The PLRV contents did not differ significantly when P. floridana plants were kept at 20°C or 30°C during establishment of the infection, but the PLRV content of plants maintained below 15°C decreased as the temperature fell.

The correct version of the Fig. 4 is given below.

The publisher would like to apologize for any inconvenience caused.

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Fig. 4

Real-time quantitative analysis of accumulation of Potato leafroll virus (PLRV) in Physalis floridana at 10 days post-inoculation (dpi). The absolute levels of PLRV are given as the number of viral copies per nanogram of total RNA. Means of 11–21 measurements ± standard deviations are shown. Alphabet in charts indicate with the same letters were not significantly different upon Duncan’s multiple range testing (P > 0.05). The PLRV contents did not differ significantly when P. floridana plants were kept at 20°C or 30°C during establishment of the infection, but the PLRV content of plants maintained below 15°C decreased as the temperature fell.